Chelsea's Messy Apron · by Chelsea Lords★ 4.9 (28)
Oatmeal Pecan Cookies
NUTRITION · PER SERVING25M COOK
CAL 10%·PRO 6%
CARBS 26G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER17G TOTAL SUGAR
FAT 10G45% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy-centered oatmeal cookies packed with toasted pecans and chocolate chips, with crisp edges. A classic, buttery treat.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🔥 oven🌀 blendervegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 8 tablespoons unsalted butter (1/2 cup, at room temperature, not melted)
- 1/2 cup dark brown sugar (firmly packed)
- 1/2 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 1/2 cup + 3 tablespoons all-purpose flour (when you measure, make sure to spoon and level)
- 1/2 tablespoon cornstarch
- 1/4 cup oat flour (see note 1)
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/8 teaspoon nutmeg
- 1/2 teaspoon ground cinnamon
- 1-1/2 cup old-fashioned oats (not quick oats)
- 1 cup milk chocolate chips (plus more for adding to the tops of the cookies)
- 1/3 cup chopped pecans
At a glance
PER SERVING · TIME 25M
CAL 10%·PRO 6%
CARBS 26G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER17G TOTAL SUGAR
FAT 10G45% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 102mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 96mg
- Calcium
- 28mg
- Iron
- 0.59mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 102MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.