Oatmeal Cranberry Cookies
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The Seasoned Mom · by Blair Lonergan

Oatmeal Cranberry Cookies

NUTRITION · PER SERVING40M COOK
CAL 7%·PRO 4%
CARBS 20G62% OF CAL
2G FIBER8G OTHER10G TOTAL SUGAR
FAT 5G34% OF CAL
3G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Thick, chewy cookies packed with oats, brown sugar, dried cranberries, and warm spices like cinnamon and nutmeg. Soft and freezer-friendly, perfect for gifting or snacking.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 45
  • 1 cup (2 sticks) unsalted butter, (softened)
  • 1 ½ cups packed light brown sugar
  • 2 large eggs, (at room temperature)
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • ¾ teaspoon kosher salt
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ⅛ teaspoon ground cloves
  • 1 ½ cups sweetened dried cranberries ((such as Craisins))
  • 4 cups rolled oats ((“old fashioned oats”))
PREP
20M
SODIUM
61MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.