The Clean Eating Couple · by Liz Marino★ 4.9 (8)
Oatmeal Cookie Recipe (Healthy)
NUTRITION · PER SERVING28M COOK
CAL 8%·PRO 7%
CARBS 23G62% OF CAL
2G FIBER10G OTHER11G TOTAL SUGAR
FAT 5G31% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft oatmeal raisin cookies made with oat flour, coconut oil, and maple syrup. Gluten-free and relatively healthy, these are a satisfying treat for lunchboxes or dessert.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 16- ¾ cup raisins
- 1 cup hot water
- 1 ½ cup old fashioned rolled oats
- 1 cup + 2 tablespoons oat flour (*recipe in notes)
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 1 teaspoon ground cinnamon
- ¼ cup + 1 tablespoon coconut oil (melted)
- ¼ cup maple syrup (not pancake syrup)
- 2 tablespoon honey
- 2 eggs (lightly beaten)
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 28M
CAL 8%·PRO 7%
CARBS 23G62% OF CAL
2G FIBER10G OTHER11G TOTAL SUGAR
FAT 5G31% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 13m
- Sodium
- 88mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 133mg
- Calcium
- 19mg
- Iron
- 0.99mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 88MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.