Oatmeal Cookie Granola Bars
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Chelsea's Messy Apron · by Chelsea Lords5.0 (4)

Oatmeal Cookie Granola Bars

NUTRITION · PER SERVING110M COOK
CAL 11%·PRO 10%
CARBS 38G70% OF CAL
4G FIBER13G OTHER22G TOTAL SUGAR
FAT 6G25% OF CAL
1G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Granola bars with oats, dates, and almond butter, topped with white chocolate and icing. Nutritious and taste like oatmeal cookies.

dessertamericanbaked gooddairy freegluten freeveganvegetarian
View the full recipe on Chelsea's Messy Apron

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Nutrition & ingredients

Ingredients

serves 12
  • 2-3/4 cups old fashioned oats (divided)
  • 1 cup Deglet Noor dates (pitted, see note 1)
  • 1/3 cup roasted and salted almond butter (see note 2)
  • 1/2 cup maple syrup (see note 3)
  • 2 teaspoons vanilla extract
  • 1/4 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 2 tablespoons white chocolate chips
  • 1 teaspoon coconut oil
  • 1/4 teaspoon vanilla extract
  • 2 tablespoons powdered sugar
  • 1 to 2 teaspoons milk (plant-based milk works great here)
PREP
30M
SODIUM
68MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.