
Real Housemoms · by Aubrey★ 4.8 (5)
Oatmeal Cookie Dough Ice Cream
NUTRITION · PER SERVING—
CAL 29%·PRO 17%
CARBS 64G44% OF CAL
4G FIBER21G OTHER39G TOTAL SUGAR
FAT 34G53% OF CAL
19G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy no-churn ice cream with oatmeal cookie dough bits throughout. Rich and indulgent, it's a simple no-bake option for ice cream lovers.
dessertamericanvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 14- ounce can sweetened condensed milk
- 1 teaspoon vanilla extract
- 2 cups cold heavy cream
- 2 cups old fashioned rolled oats
- 2 cups all purpose flour
- ½ teaspoon salt
- 2 teaspoons ground cinnamon
- ½ teaspoon ground nutmeg
- 1 cup 2 sticks butter, softened
- 1 cup light brown sugar
- ½ cup granulated sugar
- 1/4 cup milk
At a glance
PER SERVING
CAL 29%·PRO 17%
CARBS 64G44% OF CAL
4G FIBER21G OTHER39G TOTAL SUGAR
FAT 34G53% OF CAL
19G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 252mg
- Total sugar
- 39g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 311mg
- Calcium
- 157mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 252MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
