Mel's Kitchen Cafe · by Mel Gunnell★ 5.0 (31)
Oatmeal Chocolate Chip Peanut Butter Toffee Cookies
NUTRITION · PER SERVING37M COOK
CAL 19%·PRO 13%
CARBS 49G53% OF CAL
4G FIBER13G OTHER33G TOTAL SUGAR
FAT 19G45% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy oatmeal cookies loaded with chocolate chips, peanut butter, and toffee bits. Sweet and satisfying with multiple textures, a classic treat.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup butter, softened to room temperature
- 1 cup packed light brown sugar
- 1 cup granulated sugar
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 1/4 cups all-purpose flour
- 1 1/2 cups quick oats
- 1 cup old-fashioned rolled oats
- 1 1/2 cups semisweet chocolate chips
- 1 1/3 cups peanut butter chips (a 10-ounce bag is about 1 1/3 cups)
- 1 cup toffee bits
At a glance
PER SERVING · TIME 37M
CAL 19%·PRO 13%
CARBS 49G53% OF CAL
4G FIBER13G OTHER33G TOTAL SUGAR
FAT 19G45% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 12m
- Sodium
- 278mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 151mg
- Calcium
- 25mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 278MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.