Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (3)
Oatmeal Chocolate Chip Muffins
NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 9%
CARBS 30G46% OF CAL
3G FIBER12G OTHER15G TOTAL SUGAR
FAT 14G50% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Wholesome muffins combining old-fashioned oats with cinnamon and chocolate chips. They're tender and cake-like, eaten for breakfast, as a snack, or for dessert.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 cup old fashioned oats
- 1 cup milk
- 1/2 cup oil
- 1 large egg
- 2/3 cup light brown sugar
- 2 teaspoons vanilla extract
- 1 1/4 cups all-purpose flour
- 1 teaspoon cinnamon
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoons salt
- 3/4 cup semi-sweet chocolate chips (divided)
At a glance
PER SERVING · TIME 30M
CAL 13%·PRO 9%
CARBS 30G46% OF CAL
3G FIBER12G OTHER15G TOTAL SUGAR
FAT 14G50% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 168mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 47mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 168MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.