FeelGoodFoodie · by Yumna Jawad★ 5.0 (78)
Oatmeal Chocolate Chip Cookie Recipe
NUTRITION · PER SERVING27M COOK
CAL 8%·PRO 4%
CARBS 22G58% OF CAL
2G FIBER7G OTHER13G TOTAL SUGAR
FAT 6G38% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy oatmeal cookies loaded with semi-sweet chocolate chips and warm cinnamon. Ready in less than 30 minutes for a classic, satisfying treat.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- 1 stick unsalted butter (at room temperature)
- ¾ cup packed light brown sugar
- ¼ cup granulated sugar
- 2 eggs (at room temperature)
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- ½ teaspoon cinnamon
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 2 cups rolled oats
- 1 cup chocolate chips
At a glance
PER SERVING · TIME 27M
CAL 8%·PRO 4%
CARBS 22G58% OF CAL
2G FIBER7G OTHER13G TOTAL SUGAR
FAT 6G38% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 59mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 52mg
- Calcium
- 11mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 59MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.