Erin Lives Whole · by Erin Antoniak★ 4.9 (34)
Oatmeal Chocolate Chip Bars
NUTRITION · PER SERVING25M COOK
CAL 9%·PRO 6%
CARBS 22G48% OF CAL
2G FIBER11G SUGAR10G OTHER
FAT 10G50% OF CAL
7G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy oatmeal chocolate chip bars made with whole wheat flour and almond milk. They taste like traditional oatmeal cookies and work as a breakfast or snack.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freevegetarian
View the full recipe on Erin Lives Whole →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3/4 cup whole wheat flour
- 1 cup quick cooking oats
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1/2 cup coconut oil - melted
- 1/2 cup coconut sugar
- 1 egg (whisked)
- 1 tsp. vanilla extract
- 2 tbsp almond milk (or other if nut free)
- 1/2 cup chocolate chips
At a glance
PER SERVING · TIME 25M
CAL 9%·PRO 6%
CARBS 22G48% OF CAL
2G FIBER11G SUGAR10G OTHER
FAT 10G50% OF CAL
7G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 138mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 59mg
- Calcium
- 16mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 138MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.