Oatmeal Carmelitas
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bar cookies combining oatmeal crust with gooey caramel and chocolate centers. These sweet and indulgent treats are straightforward to make and perfect for potlucks or casual serving.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 cups all-purpose flour
- 2 cups quick-cooking oats
- 1 1/2 cups firmly packed brown sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/4 cups butter (softened)
- 1 (12.5-ounce) jar caramel ice cream topping
- 3 tablespoons all-purpose flour
- 1 1/2 cups semi-sweet chocolate chips
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 217mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 128mg
- Calcium
- 27mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 217MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.