Oatmeal Balls
View original ↗
Little Sunny Kitchen · by Diana5.0 (16)

Oatmeal Balls

NUTRITION · PER SERVING40M COOK
CAL 12%·PRO 15%
CARBS 26G42% OF CAL
4G FIBER6G OTHER16G TOTAL SUGAR
FAT 13G49% OF CAL
3G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Sweet no-bake balls made with oats, peanut butter, coconut, and chocolate chips. Crunchy and chewy with natural sweetness from honey, they work as a snack or light dessert.

dessertdairy freegluten freevegetarian
View the full recipe on Little Sunny Kitchen

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 1 ½ cup old fashioned whole rolled oats
  • ½ cup raisins ( or dried cherries or dried cranberries)
  • ½ cup unsalted peanuts or cashews
  • ⅓ cup shredded coconut (unsweetened or sweetened)
  • 1 cup natural creamy peanut butter (no sugar added)
  • ⅓ cup + 2 tablespoons honey (or maple syrup)
  • 1 teaspoon pure vanilla extract
  • ½ teaspoon ground cinnamon
  • ½ teaspoon salt
  • ½ cup mini chocolate chips
PREP
10M
SODIUM
129MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.