Oat Flour Brownies (Fudgy or Cakey)
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Find Every Day Healthy Recipes · by Janessa5.0 (24)

Oat Flour Brownies (Fudgy or Cakey)

NUTRITION · PER SERVING155M COOK
CAL 14%·PRO 12%
CARBS 43G61% OF CAL
5G FIBER0G ADDED0G INTRINSIC14G OTHER24G TOTAL SUGAR
FAT 12G39% OF CAL
6G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fudgy or cakey brownies made with cocoa powder and oat flour, mixed in one bowl. Customizable with chocolate chips, nuts, or pretzels. A simple homemade treat.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 3/4 cup butter (unsalted)
  • 1 and 1/4 cup granulated sugar
  • 1 cup cocoa powder
  • 1 tsp espresso powder
  • 1/2 tsp salt
  • 3 eggs
  • 3 tbsp water
  • 1 tsp vanilla extract (optional)
  • 1 and 1/4 cups oat flour (certified gluten-free if needed)
  • 3/4 cup granulated sugar
  • 2/3 cup cocoa powder
  • 1 tsp espresso powder (optional)
  • 1 and 1/2 cups oat flour (certified gluten-free if needed)
  • 1/2 tsp baking powder
PREP
10M
SODIUM
89MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.