Easy Peasy Foodie · by Eb Gargano★ 5.0 (3)
Oat, Coconut, Carrot and Chocolate Chip Cake Bars
NUTRITION · PER SERVING45M COOK
CAL 11%·PRO 7%
CARBS 22G39% OF CAL
2G FIBER7G OTHER12G TOTAL SUGAR
FAT 15G61% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cake bars combining oats, coconut, carrot, and chocolate chips for a hearty, moderately healthy treat. They're moist and flavorful with natural sweetness from carrot.
dessertbritishbaked good🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 16- 200 g butter (or margarine) (softened)
- 150 g caster sugar
- 4 medium eggs
- 100 g wholemeal self raising flour ((I used Allinson))
- 100 g oats ((I used Tesco Porridge Oats), plus extra for sprinkling)
- 50 g desiccated coconut ((I used Crazy Jack))
- 50 g dark chocolate chips ((I used Dr Oetker))
- 150 g carrot ((approximately 2 medium carrots), grated finely)
At a glance
PER SERVING · TIME 45M
CAL 11%·PRO 7%
CARBS 22G39% OF CAL
2G FIBER7G OTHER12G TOTAL SUGAR
FAT 15G61% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 89mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 121mg
- Calcium
- 20mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 89MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.