Barefeet in the Kitchen · by Mary Younkin★ 5.0 (1)
Nutty Bars Ice Cream
NUTRITION · PER SERVING5M COOK
CAL 21%·PRO 18%
CARBS 33G31% OF CAL
2G FIBER5G OTHER26G TOTAL SUGAR
FAT 30G63% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich peanut butter ice cream loaded with chunks of Nutty Buddy bars. A decadent frozen dessert that combines creamy and crunchy textures.
dessertamericangluten freevegetarian
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ⅔ cup creamy peanut butter
- ¾ cup light brown sugar
- ¼ teaspoon kosher salt
- 1 cup heavy cream
- 1⅓ cups milk
- 1 teaspoon vanilla extract
- 3 packages of Nutty Bars (chopped into ½-inch wide sections, about 1½ cups worth)
At a glance
PER SERVING · TIME 5M
CAL 21%·PRO 18%
CARBS 33G31% OF CAL
2G FIBER5G OTHER26G TOTAL SUGAR
FAT 30G63% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 180mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 188mg
- Calcium
- 91mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 180MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.