Half Baked Harvest · by Tieghan Gerard★ 3.6 (8)
Nutter Butter Cookie Bars
NUTRITION · PER SERVING45M COOK
CAL 10%·PRO 12%
CARBS 17G32% OF CAL
2G FIBER6G OTHER9G TOTAL SUGAR
FAT 14G62% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Peanut butter cookie bars with brown sugar and honey. Sweet and nutty, an easy dessert that tastes like a beloved classic snack cookie.
dessertamericanbaked good🔥 oven🥧 baking dishvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 6 tablespoons salted butter, at room temperature
- 1/2 cup creamy peanut butter
- 1/4 cup dark brown sugar
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1/4 teaspoon baking powder
- flaky sea salt ((optional))
- 3/4 cup creamy peanut butter
- 3-4 tablespoons honey
At a glance
PER SERVING · TIME 45M
CAL 10%·PRO 12%
CARBS 17G32% OF CAL
2G FIBER6G OTHER9G TOTAL SUGAR
FAT 14G62% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 72mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 164mg
- Calcium
- 18mg
- Iron
- 0.67mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 72MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.