Nutter Butter Chocolate Icebox Cake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake layered icebox cake of chocolate pudding and peanut butter cookies topped with whipped cream. Creamy, easy to assemble, and deeply satisfying for chocolate and peanut butter lovers.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 2 (3.4-ounce) boxes chocolate cook-and-serve pudding mix
- 4 cups whole milk
- 1/2 cup sugar
- 1 (16-ounce) package Nutter BUtter cookies
- 1 (8-ounce) container Cool Whip
- 3 tablespoons creamy peanut butter
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 335mg
- Total sugar
- 42g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 303mg
- Calcium
- 139mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 335MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.