Nutella Truffles
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade Nutella truffles made with cream cheese, chocolate, and walnuts. These rich, chocolatey bites are decadent and perfect for satisfying a sweet craving or serving at parties.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 8 ounces cream cheese, softened
- 3 cups confectioner’s sugar
- 1 3/4 cups semi-sweet chocolate chips1 cup Nutella 2 teaspoons vanilla
- 1/4 teaspoon instant espresso (or 1/2 teaspoon instant coffee) powder
- a pinch of salt
- 1/3 cups walnuts, finely chopped
- 3/4 cups confectioner’s sugar
- 3/4 cups cocoa powder
At a glance
PER SERVING · TIME 130M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 70mg
- Total sugar
- 39g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 197mg
- Calcium
- 38mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 70MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.