Nutella-Stuffed Pancake Rolls
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crepe-like pancakes filled with Nutella and fresh strawberries, rolled up and dusted with powdered sugar. Sweet, nutty, and indulgent with a tender crumb. A special-occasion breakfast or brunch dish.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 cup all purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/2 cups reduced fat milk
- 1 large egg (, beaten)
- 1 cup Nutella
- 6 large strawberries (, diced small)
- nonstick cooking spray
- powder sugar (, optional)
- chopped hazelnuts (, optional)
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 165mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 280mg
- Calcium
- 92mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 165MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.