Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (9)
Nutella Pie
NUTRITION · PER SERVING145M COOK
CAL 38%·PRO 15%
CARBS 76G39% OF CAL
3G FIBER13G OTHER60G TOTAL SUGAR
FAT 50G58% OF CAL
23G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake Nutella pie with an Oreo crust and creamy Nutella filling topped with whipped cream. Indulgent and decadent, requires no oven.
dessertamerican🥣 mixergluten freevegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 25 Oreos
- 3 tablespoons granulated sugar
- 4 tablespoons unsalted butter
- 1 (8-ounce) package cream cheese (full-fat, softened to room temperature, see note 1)
- 1-1/2 cups Nutella
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 6 ounces frozen whipped topping (fully thawed, such as Cool Whip®)
- 1/2 cup heavy cream
- 1 tablespoon powdered sugar
- 1/8 teaspoon salt
- 1 chocolate bar (dark or milk chocolate)
At a glance
PER SERVING · TIME 145M
CAL 38%·PRO 15%
CARBS 76G39% OF CAL
3G FIBER13G OTHER60G TOTAL SUGAR
FAT 50G58% OF CAL
23G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 376mg
- Total sugar
- 60g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 452mg
- Calcium
- 108mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 376MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.