Broma Bakery · by Sarah Fennel★ 5.0
Nutella Meringues
NUTRITION · PER SERVING75M COOK
CAL 5%·PRO 3%
CARBS 17G71% OF CAL
0G FIBER16G ADDED0G INTRINSIC0G OTHER16G TOTAL SUGAR
FAT 2G24% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Nutella meringues are light, crispy-chewy cookies infused with hazelnut-chocolate flavor. A simple elegant treat that showcases the richness of Nutella with airy meringue texture.
dessertbaked good🍪 sheet pan⚡ microwave🔥 ovendairy freegluten freevegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 egg whites, room temperature
- 3/4 cup sugar
- 1/4 teaspoon cream of tartar
- 1/2 teaspoon salt
- 1/3 cup nutella
At a glance
PER SERVING · TIME 75M
CAL 5%·PRO 3%
CARBS 17G71% OF CAL
0G FIBER16G ADDED0G INTRINSIC0G OTHER16G TOTAL SUGAR
FAT 2G24% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 114mg
- Total sugar
- 16g
- Added sugar
- 16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 10mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 114MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.