Spicy Southern Kitchen · by Christin Mahrlig
Nutella Gooey Butter Cake
NUTRITION · PER SERVING55M COOK
CAL 29%·PRO 12%
CARBS 82G57% OF CAL
2G FIBER64G ADDED3G INTRINSIC13G OTHER67G TOTAL SUGAR
FAT 24G38% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Dense chocolate cake made from Devil's Food mix with a gooey Nutella-cream cheese layer. Rich and fudgy with intense chocolate flavor. A decadent potluck dessert or special occasion treat.
dessertbaked good🥣 mixer🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 package Devil's Food Cake Mix
- 1 large egg
- 8 tablespoons melted butter
- 1 (8-ounce) package cream cheese, softened
- 1 cup Nutella
- 3 large eggs
- 1 teaspoon vanilla
- 1 (16-ounce) box powdered sugar
At a glance
PER SERVING · TIME 55M
CAL 29%·PRO 12%
CARBS 82G57% OF CAL
2G FIBER64G ADDED3G INTRINSIC13G OTHER67G TOTAL SUGAR
FAT 24G38% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 455mg
- Total sugar
- 67g
- Added sugar
- 64g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 268mg
- Calcium
- 97mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 455MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.