
Nutella Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy cookies made with Nutella and chopped hazelnuts, finished with a crinkled powdered sugar coating. Chocolate-hazelnut flavored and indulgent, these are perfect for snacking or dessert.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 3 cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- 1¼ cups Nutella
- 4 tablespoons unsalted butter (at room temperature)
- 1-1/3 cups granulated sugar
- 2 eggs (at room temperature)
- 1 teaspoon vanilla extract
- 1 teaspoon instant espresso powder
- 1/3 cup milk
- 2 cups hazelnuts (toasted and finely chopped)
- 1 cup powdered sugar
At a glance
PER SERVING · TIME 140M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 44mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 89mg
- Calcium
- 19mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 44MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
