Lil' Luna · by Kristyn Merkley★ 5.0 (9)
Nutella Cinnamon Rolls Recipe
NUTRITION · PER SERVING25M COOK
CAL 15%·PRO 6%
CARBS 36G48% OF CAL
1G FIBER23G ADDED1G INTRINSIC10G OTHER24G TOTAL SUGAR
FAT 16G48% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft cinnamon rolls made from crescent roll dough filled with Nutella and topped with a sweet glaze. A quick, indulgent breakfast or dessert ready in under thirty minutes.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 count Pillsbury crescent rolls
- 1/2 cup Nutella
- 1 tbsp cinnamon
- 3 tbsp butter (melted)
- 1/2 tsp vanilla extract
- 3/4 cup powdered sugar
- 2 tbsp heavy whipping cream
At a glance
PER SERVING · TIME 25M
CAL 15%·PRO 6%
CARBS 36G48% OF CAL
1G FIBER23G ADDED1G INTRINSIC10G OTHER24G TOTAL SUGAR
FAT 16G48% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 256mg
- Total sugar
- 24g
- Added sugar
- 23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 157mg
- Calcium
- 40mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 256MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.