The Stay At Home Chef · by Rachel Farnsworth
Nutella Cinnamon Rolls
NUTRITION · PER SERVING115M COOK
CAL 22%·PRO 14%
CARBS 53G49% OF CAL
4G FIBER19G OTHER31G TOTAL SUGAR
FAT 20G43% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft yeast rolls swirled with generous layers of Nutella and topped with Nutella cream cheese frosting. Indulgent and decadent, these are breakfast or dessert pastries.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup warm milk (100-110℉)
- 1 tablespoon instant dry yeast
- 2 tablespoons granulated sugar
- 1 teaspoon salt
- 3 tablespoons salted butter (softened)
- 1 large egg
- 3 cups all-purpose flour
- 1 cup Nutella
- 2 tablespoons brown sugar
- 1 tablespoons ground cinnamon
- 4 ounces cream cheese (softened)
- 1/4 cup salted butter (softened)
- 1-1 1/2 cups powdered sugar
At a glance
PER SERVING · TIME 115M
CAL 22%·PRO 14%
CARBS 53G49% OF CAL
4G FIBER19G OTHER31G TOTAL SUGAR
FAT 20G43% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 30m
- Cook
- 25m
- Sodium
- 305mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 248mg
- Calcium
- 84mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 90M
- SODIUM
- 305MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.