
Cooking Classy · by Jaclyn★ 4.5 (2)
Nutella Cheesecake Mousse
NUTRITION · PER SERVING90M COOK
CAL 39%·PRO 13%
CARBS 55G28% OF CAL
2G FIBER40G ADDED5G INTRINSIC8G OTHER45G TOTAL SUGAR
FAT 61G70% OF CAL
32G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent mousse combining Nutella and cheesecake flavors with an Oreo crust. Rich, creamy, and indulgent, this no-bake dessert is perfect for chocolate lovers seeking an elegant treat.
dessertamerican⚙️ food processor🥣 mixergluten freevegetarian
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 12 Oreos ((leave in cream filling. Don't use Double Stuf), finely crushed)
- 2 Tbsp butter (, melted)
- 1 1/3 cups heavy cream
- 4 Tbsp granulated sugar (, divided)
- 1 Tbsp unsweetened cocoa powder
- 8 oz cream cheese (, softened)
- 1/2 cup + 2 Tbsp Nutella
- 1/2 tsp vanilla extract
- 2/3 cup heavy cream
- 1 1/2 Tbsp granulated sugar
- Toasted (, chopped hazelnuts (optional))
- Chocolate shavings or sprinkles ((optional))
At a glance
PER SERVING · TIME 90M
CAL 39%·PRO 13%
CARBS 55G28% OF CAL
2G FIBER40G ADDED5G INTRINSIC8G OTHER45G TOTAL SUGAR
FAT 61G70% OF CAL
32G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h
- Sodium
- 283mg
- Total sugar
- 45g
- Added sugar
- 40g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 310mg
- Calcium
- 120mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 283MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
