
Cooking Classy · by Jaclyn★ 4.8 (6)
Nutella Cheesecake Dip
NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 5%
CARBS 15G25% OF CAL
0G FIBER11G ADDED2G INTRINSIC0G OTHER14G TOTAL SUGAR
FAT 19G71% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich Nutella and cream cheese dip whipped with powdered sugar and heavy cream. Sweet and chocolatey, best served with fresh fruit for dipping.
condimentamerican🥣 mixergluten freevegetarian
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup heavy cream
- 1 (8 oz) pkg cream cheese, (softened slightly)
- 3 Tbsp powdered sugar
- 3/4 cup Nutella
At a glance
PER SERVING · TIME 15M
CAL 12%·PRO 5%
CARBS 15G25% OF CAL
0G FIBER11G ADDED2G INTRINSIC0G OTHER14G TOTAL SUGAR
FAT 19G71% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 81mg
- Total sugar
- 14g
- Added sugar
- 11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 128mg
- Calcium
- 51mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 81MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
