Rasa Malaysia · by Bee Yinn Low★ 4.5 (22)
Nutella Cheesecake Bars
NUTRITION · PER SERVING80M COOK
CAL 14%·PRO 7%
CARBS 22G32% OF CAL
1G FIBER4G OTHER17G TOTAL SUGAR
FAT 19G65% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich Nutella cheesecake bars with an Oreo crust. Decadent and fudgy, these bars are a chocolate-hazelnut lover's dream.
dessertbaked good⚙️ food processor🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 cups Oreo crumbs
- ¼ cup unsalted butter (melted)
- 16 oz cream cheese (at room temperature)
- 2 eggs (at room temperature)
- ½ cup granulated sugar
- ¼ cup heavy cream (+ 1 tablespoon )
- 1 vanilla bean (halved and seeds scraped (or 1 tsp vanilla extract))
- ⅓ cup Nutella
At a glance
PER SERVING · TIME 80M
CAL 14%·PRO 7%
CARBS 22G32% OF CAL
1G FIBER4G OTHER17G TOTAL SUGAR
FAT 19G65% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 50m
- Sodium
- 167mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 98mg
- Calcium
- 46mg
- Iron
- 0.88mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 167MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.