Nutella Cheesecake Bars
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Handle the Heat · by Tessa Arias4.7 (6)

Nutella Cheesecake Bars

NUTRITION · PER SERVING515M COOK
CAL 11%·PRO 6%
CARBS 17G32% OF CAL
1G FIBER12G ADDED2G INTRINSIC3G OTHER13G TOTAL SUGAR
FAT 16G65% OF CAL
7G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Decadent cheesecake bars with a chocolate cookie crust, silky Nutella filling, and fudgy Nutella ganache on top. These rich bars are addictive and perfect for chocolate-hazelnut lovers.

dessertamericanbaked goodvegetarian
View the full recipe on Handle the Heat

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 25
  • 9 (140 grams) chocolate graham crackers*
  • 6 tablespoons (85 grams) unsalted butter, (melted and slightly cooled (~100°F))
  • 16 ounces full-fat cream cheese, (completely softened to room temperature)
  • 1/2 cup (100 grams) granulated sugar
  • 1 cup (296 grams) Nutella
  • 1/4 cup (57 grams) sour cream, (at room temperature)
  • 1/3 cup (28 grams) unsweetened cocoa powder, (sifted)
  • 2 large eggs, (at room temperature)
  • 2 teaspoons Frangelico (hazelnut liqueur) or vanilla extract**
  • 1/4 teaspoon fine sea salt
  • ½ cup (119 grams) heavy cream
PREP
25M
SODIUM
135MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.