
Sugar Spun Run · by Sam Merritt★ 5.0 (2)
Nutella Cheesecake
NUTRITION · PER SERVING435M COOK
CAL 37%·PRO 18%
CARBS 62G33% OF CAL
1G FIBER47G ADDED5G INTRINSIC9G OTHER52G TOTAL SUGAR
FAT 52G64% OF CAL
24G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-water-bath Nutella cheesecake with an Oreo crust and silky-smooth chocolate ganache topping. Intensely nutty and chocolate, perfect for Nutella devotees.
dessertamericanbaked good⚙️ food processor🥣 mixer🍪 sheet pan🥧 baking dish⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 30 Oreo cookies
- 5 Tablespoons unsalted butter (melted)
- 24 oz full-fat cream cheese (softened (see note))
- 1 cup Nutella
- ¾ cup granulated sugar
- ⅓ cup sour cream
- 1 teaspoon vanilla extract
- 4 large eggs (room temperature preferred and lightly beaten)
- ½ cup heavy cream
- ¾ cup Nutella
- ⅓ cup heavy cream
At a glance
PER SERVING · TIME 435M
CAL 37%·PRO 18%
CARBS 62G33% OF CAL
1G FIBER47G ADDED5G INTRINSIC9G OTHER52G TOTAL SUGAR
FAT 52G64% OF CAL
24G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 342mg
- Total sugar
- 52g
- Added sugar
- 47g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 356mg
- Calcium
- 127mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 342MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
