Oh Sweet Basil · by Carrian Cheney★ 4.8 (4)
Nutella Banana Muffins
NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 10%
CARBS 49G60% OF CAL
3G FIBER16G OTHER30G TOTAL SUGAR
FAT 14G39% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Double chocolate muffins stuffed with Nutella and studded with chocolate chips, made moist with ripe banana. An indulgent breakfast treat or anytime dessert.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ⅓-½ Cup Nutella
- 1 ⅔ Cups Flour
- ⅓ Cup Cocoa
- 1 teaspoon Baking Soda
- ½ teaspoon Salt
- ⅓ Cup Canola Oil
- 1 Cup Sugar
- 2 Large Eggs
- 5 Tablespoons Sour Cream
- 1 ⅓ Cups Mashed Banana (about 2 very large bananas or 3 small)
- ⅔ Cup Mini Chocolate Chips
At a glance
PER SERVING · TIME 20M
CAL 16%·PRO 10%
CARBS 49G60% OF CAL
3G FIBER16G OTHER30G TOTAL SUGAR
FAT 14G39% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 220mg
- Total sugar
- 30g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 209mg
- Calcium
- 27mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 220MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.