
Minimalist Baker · by Minimalist Baker★ 5.0 (22)
Nut-and-Honey Coconut Granola
NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 13%
CARBS 38G45% OF CAL
6G FIBER15G OTHER18G TOTAL SUGAR
FAT 19G52% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty granola with oats, coconut, almonds, and pecans scented with cocoa and cinnamon. Perfect on yogurt, with milk, or eaten straight for a satisfying breakfast or snack.
mainamericanbaked good🍪 sheet pan🥄 saucepan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Minimalist Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups rolled oats ((gluten-free for GF eaters))
- 1/2 cup unsweetened coconut flake
- 1 cup almonds
- 1 cup pecans
- 1/4 cup craisins ((or other dried fruit))
- 3 Tbsp sugar
- 1/4 tsp salt
- 1/2 Tbsp ground cinnamon
- 1 Tbsp cocoa powder ((optional))
- 1/4 cup extra virgin coconut oil*
- 1/2 scant cup honey ((sub maple syrup or agave for vegan))
- 1 tsp vanilla extract
At a glance
PER SERVING · TIME 30M
CAL 17%·PRO 13%
CARBS 38G45% OF CAL
6G FIBER15G OTHER18G TOTAL SUGAR
FAT 19G52% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 50mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 237mg
- Calcium
- 48mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 50MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
