Noodle Salad With Creamy Sesame Peanut Dressing
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RecipeTin Eats · by Nagi | RecipeTin Eats★ 5.0 (43)

Noodle Salad With Creamy Sesame Peanut Dressing

NUTRITION · PER SERVING15M COOK
CAL 42%·PRO 56%
CARBS 116G55% OF CAL
14G FIBER81G OTHER22G TOTAL SUGAR
FAT 32G34% OF CAL
5G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vegetable noodle salad with a creamy peanut sesame dressing with lime and chili heat. Refreshing and satisfying, it keeps well for work lunches and pairs with Asian meals.

mainthaibowldairy freevegetarian
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Nutrition & ingredients

Ingredients

serves 3
  • 1/4 cup peanut butter (, preferably smooth (Note 1))
  • 1 tbsp sesame oil (, toasted (Note 2))
  • 1 tbsp canola oil ((or other neutral oil))
  • 2 tbsp soy sauce ((Note 3))
  • 2 tbsp sweet chilli sauce
  • 1 tbsp sriracha ((adjust spiciness to taste))
  • 2 tbsp lime juice ((sub rice or cider vinegar))
  • 1 garlic clove (, minced)
  • 2 to 4 tbsp water (, if needed)
  • 350g / 12 oz fresh egg noodles ((about 4 cups, packed))
  • 1.5 cups carrot (, julienned (1 large or 2 small carrots))
  • 2 cups beansprouts
  • 1.5 cups green beans (, halved)
  • 1.5 cups red bell pepper/capsicum (, finely sliced (1 large))
  • 3 green onion stems (, finely sliced on the diagonal )
  • 1 tbsp white sesame seeds ((preferably toasted))
PREP
15M
SODIUM
994MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.