Half Baked Harvest · by Tieghan Gerard★ 4.9 (92)
Nonnie's 5 Ingredient Peach Dump
NUTRITION · PER SERVING70M COOK
CAL 14%·PRO 4%
CARBS 36G50% OF CAL
2G FIBER5G OTHER28G TOTAL SUGAR
FAT 16G49% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple peach dump cake made with peaches, butter, brown sugar, cinnamon, and bread, baked until bubbly and golden. A sweet summer dessert with bourbon warmth.
dessertamericanbaked good🍪 sheet pan🥧 baking dish🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 8-10 peaches
- 1 stick (8 tablespoons) salted butter, cubed
- 1 cup brown sugar
- 1 tablespoon vanilla extract
- 2 tablespoons bourbon ((optional))
- 4 slices brioche bread, torn or pulsed into fine crumbs (about 2 cups of crumbs)
- 4 tablespoons salted butter, melted
- 2-5 tablespoons cinnamon sugar
At a glance
PER SERVING · TIME 70M
CAL 14%·PRO 4%
CARBS 36G50% OF CAL
2G FIBER5G OTHER28G TOTAL SUGAR
FAT 16G49% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 192mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 194mg
- Calcium
- 22mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 192MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.