The Recipe Critic · by Alyssa Rivers★ 3.0 (1)
Non-Alcoholic Eggnog
NUTRITION · PER SERVING20M COOK
CAL 21%·PRO 20%
CARBS 37G36% OF CAL
0G FIBER31G ADDED6G INTRINSIC0G OTHER37G TOTAL SUGAR
FAT 25G55% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy holiday eggnog made without alcohol, ready in just 20 minutes. Rich with eggs, cream, and milk, spiced with nutmeg and vanilla, this is a classic festive beverage for the whole family.
drinkamericaneggs🥄 saucepan🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 6 large eggs
- 1 cup sugar
- 2 cups whole milk
- 1 ¼ cup heavy cream
- 1 teaspoon vanilla extract
- ¼ teaspoon freshly grated nutmeg, (more for garnish)
At a glance
PER SERVING · TIME 20M
CAL 21%·PRO 20%
CARBS 37G36% OF CAL
0G FIBER31G ADDED6G INTRINSIC0G OTHER37G TOTAL SUGAR
FAT 25G55% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 105mg
- Total sugar
- 37g
- Added sugar
- 31g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 231mg
- Calcium
- 149mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 105MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.