Vegan Richa · by Vegan Richa★ 5.0 (31)
No Yeast Pizza Dough - Vegan
NUTRITION · PER SERVING60M COOK
CAL 10%·PRO 12%
CARBS 36G74% OF CAL
1G FIBER0G ADDED0G INTRINSIC34G OTHER1G TOTAL SUGAR
FAT 3G15% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick pizza dough made without yeast using baking powder and baking soda, ready in about an hour. Vegan-friendly and simple to prepare. A component for homemade pizzas.
componentitalianpizza🍪 sheet pan🔥 ovendairy freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup non-dairy milk (such as almond soy or light coconut)
- 1/4 cup water
- 1/2 tsp vinegar
- 2 tsp extra virgin olive oil
- 1 1/2 cup flour (, I use unbleached all purpose )
- 1/3 tsp salt
- 1 tsp baking powder
- 1/8 tsp baking soda
- 1/2 tsp oregano
At a glance
PER SERVING · TIME 60M
CAL 10%·PRO 12%
CARBS 36G74% OF CAL
1G FIBER0G ADDED0G INTRINSIC34G OTHER1G TOTAL SUGAR
FAT 3G15% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 18m
- Sodium
- 243mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 36mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 243MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.