Food Faith Fitness · by Amelia Mapstone★ 4.8 (4)
No Yeast Pizza Dough
NUTRITION · PER SERVING25M COOK
CAL 37%·PRO 48%
CARBS 123G67% OF CAL
5G FIBER116G OTHER2G TOTAL SUGAR
FAT 16G20% OF CAL
2G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick pizza dough made without yeast using just six ingredients, ready in 25 minutes. The base for any pizza topping you choose.
componentitalianpizza🍪 sheet pan🔥 ovendairy freeveganvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 1/3 cups bread flour
- 1 3/4 teaspoons baking powder
- 3/4 teaspoon kosher salt
- 1/2 teaspoon granulated sugar
- 1 tablespoon olive oil
- 1/2 cup water
At a glance
PER SERVING · TIME 25M
CAL 37%·PRO 48%
CARBS 123G67% OF CAL
5G FIBER116G OTHER2G TOTAL SUGAR
FAT 16G20% OF CAL
2G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1330mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 212mg
- Calcium
- 35mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1330MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.