
Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (1)
No-Yeast Bread
NUTRITION · PER SERVING95M COOK
CAL 13%·PRO 16%
CARBS 36G55% OF CAL
5G FIBER27G OTHER5G TOTAL SUGAR
FAT 9G32% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick quick bread that comes together in under 90 minutes with no rising time required. Tender, buttery slices perfect for breakfast or as a simple side.
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View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 tablespoons unsalted butter (1/2 cup, melted)
- 1-3/4 cups buttermilk (divided, see note 1)
- 1 large egg
- 4-1/2 cups all-purpose flour (plus more for dusting, see note 2)
- 3 tablespoons granulated sugar
- 2-1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1-1/2 teaspoons salt
At a glance
PER SERVING · TIME 95M
CAL 13%·PRO 16%
CARBS 36G55% OF CAL
5G FIBER27G OTHER5G TOTAL SUGAR
FAT 9G32% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 435mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 229mg
- Calcium
- 61mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 435MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
