
RecipeTin Eats · by Nagi★ 4.9 (124)
No-Stir Creamy Lemon & Herb Baked Risotto (it's magic!)
NUTRITION · PER SERVING40M COOK
CAL 16%·PRO 15%
CARBS 47G57% OF CAL
0G FIBER45G OTHER1G TOTAL SUGAR
FAT 12G33% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, hands-off baked risotto fragrant with lemon and fresh herbs. Made entirely in the oven with no stirring, it's ultra-simple yet elegant enough for a dinner party.
mainitaliangrain bowl🥧 baking dish⚡ microwave🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 5- 1 1/2 cups Arborio risotto rice ((Note 1))
- 4 cups chicken stock (, low sodium (or vegetable))
- 1/2 onion (, finely diced (brown, white, yellow))
- 1 garlic clove (, finely minced (large!))
- 30g/ 2 tbsp butter (, unsalted, cut into 1.5cm / 1/2" pieces)
- 1/2 tsp black pepper
- 1/3 cup parmesan cheese (, finely grated (store bought pre grated is fine))
- 30g/ 2 tbsp extra butter (, unsalted, cut into 1.5cm / 1/2" pieces (Note 3))
- 2 tsp lemon rind ((1 lemon))
- 2 - 3 tbsp lemon juice
- 1 tbsp parsley (, finely chopped)
- 2 tbsp chives (, finely chopped)
- 3 tbsp dill (, finely chopped)
At a glance
PER SERVING · TIME 40M
CAL 16%·PRO 15%
CARBS 47G57% OF CAL
0G FIBER45G OTHER1G TOTAL SUGAR
FAT 12G33% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 256mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 95mg
- Iron
- 0.19mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 256MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
