Dinners, Dishes and Desserts · by Erin Sellin
No Peek Beef Tips
NUTRITION · PER SERVING185M COOK
CAL 19%·PRO 100%
CARBS 9G10% OF CAL
1G FIBER7G OTHER1G TOTAL SUGAR
FAT 14G34% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender beef tips baked low and slow in a savory gravy with mushrooms and onions, hands-off cooking at its best. A comforting, traditional American dinner.
mainamericanbeef🥧 baking dish🔥 ovengluten free
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 pounds stew meat (or cubed chuck roast)
- 10 oz cream of mushroom soup
- 10 oz beefy mushroom soup (or beef broth)
- 1 oz onion soup mix
At a glance
PER SERVING · TIME 185M
CAL 19%·PRO 100%
CARBS 9G10% OF CAL
1G FIBER7G OTHER1G TOTAL SUGAR
FAT 14G34% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3h
- Sodium
- 1222mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 956mg
- Calcium
- 44mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1222MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.