No-Knead Bread
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Love and Lemons · by Jeanine Donofrio, Phoebe Moore5.0 (37)

No-Knead Bread

NUTRITION · PER SERVING1485M COOK
CAL 9%·PRO 14%
CARBS 38G81% OF CAL
2G FIBER36G OTHER0G TOTAL SUGAR
FAT 1G4% OF CAL
0G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An easy no-knead bread with a perfect golden crust and soft, chewy interior made with minimal handling and extended rise time. This rustic loaf is flavored with rosemary and lemon.

componentamericanbaked gooddairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 3 cups bread flour
  • 1/4 teaspoon active dry yeast
  • 1 1/2 teaspoons sea salt
  • 1 tablespoon diced lemon peel
  • 1 tablespoon minced rosemary
  • 1 1/2 cups water
  • 1/4 to 1/3 cup Cornmeal
PREP
1440M
SODIUM
4MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.