No Fuss farmers market mezze platter
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A mezze platter featuring hummus, tzatziki, tabbouleh, olives, cheeses, meats, vegetables, fruits, nuts, and pita bread. Serve it at parties or casual gatherings for a shareable feast of Mediterranean flavors.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup hummus, homemade or store-bought
- 1 cup tzatziki, homemade or store-bought
- 1 cup tabbouleh, homemade or store-bought
- 1 cup mixed Greek olives
- 1 cup fresh mozzarella balls
- 8 ounces herbed feta cheese, cubed
- 4 ounces goat cheese or blue cheese
- 8-10 stuffed grape leaves
- assorted meats - such as salami and prosciutto
- assorted summer fruit - such as berries, cantaloupe, and sliced stone fruits
- assorted veggies - such as jarred marinated artichokes, radishes, and cherry tomatoes
- assorted nuts - such as Marcona almonds
- extra virgin olive oil, for drizzling
- fresh cracked black pepper, smoked paprika, and herbs, for serving
- fresh pita or naan, for serving
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 2084mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 200mg
- Calcium
- 339mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 2084MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.