365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
No Fuss Casserole
NUTRITION · PER SERVING29M COOK
CAL 15%·PRO 22%
CARBS 24G33% OF CAL
4G FIBER0G ADDED7G INTRINSIC13G OTHER7G TOTAL SUGAR
FAT 18G53% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick one-pot meal with sausage, potatoes, carrots, and green beans made in the Instant Pot. Hearty and comforting for weeknight dinners.
mainamericancasserolepork🥘 pressure cookerdairy freegluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ½ pound Italian sausage (use a whole pound for a more meaty version)
- 1 cup coarsely chopped onion
- ¾ cup chicken broth
- 1 cup baby carrots
- 2 red potatoes (10 ounces), cut into ½ inch cubes
- 1 cup green beans
- ½ of one yellow bell pepper, diced large
- 1 Tbsp olive oil
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- ½ tsp kosher salt
- ½ tsp black pepper
- 1 Tbsp Balsamic vinegar
At a glance
PER SERVING · TIME 29M
CAL 15%·PRO 22%
CARBS 24G33% OF CAL
4G FIBER0G ADDED7G INTRINSIC13G OTHER7G TOTAL SUGAR
FAT 18G53% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 4m
- Sodium
- 747mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 717mg
- Calcium
- 52mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 747MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.