Once Upon a Chef · by Jennifer Segal★ 5.0 (2)
No-Churn Strawberry Cheesecake Ice Cream
NUTRITION · PER SERVING60M COOK
CAL 31%·PRO 10%
CARBS 65G42% OF CAL
1G FIBER10G OTHER54G TOTAL SUGAR
FAT 40G58% OF CAL
21G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy no-churn ice cream layered with strawberry sauce and graham cracker crumble. Frozen and indulgent, no ice cream maker required.
dessertamerican⚙️ food processor🍪 sheet pan🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Once Upon a Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 lb strawberries, trimmed and chopped
- 2 teaspoons cornstarch
- 1/4 cup granulated sugar
- 2 teaspoons fresh lemon juice, from 1 lemon
- 1 cup graham cracker crumbs, from 8 whole crackers
- 4 tablespoons unsalted butter, melted
- 1/4 cup (packed) dark brown sugar
- Pinch salt
- 1 cup heavy cream
- 8 oz cream cheese
- 1/2 cup sour cream
- 1 cup granulated sugar
- 1/2 teaspoon lemon zest, from 1 lemon
- 2 tablespoons fresh lemon juice, from 1 lemon
At a glance
PER SERVING · TIME 60M
CAL 31%·PRO 10%
CARBS 65G42% OF CAL
1G FIBER10G OTHER54G TOTAL SUGAR
FAT 40G58% OF CAL
21G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 314mg
- Total sugar
- 54g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 215mg
- Calcium
- 94mg
- Iron
- 0.85mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 314MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.