No Churn Salted Caramel Toffee Pretzel Ice Cream
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-churn salted caramel toffee pretzel ice cream is an easy frozen dessert combining vanilla ice cream with swirls of caramel, toffee bits, and salty pretzel pieces. It requires no special equipment and tastes like summer.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 can (14 ounces sweetened condensed milk)
- 1/4 cup salted caramel sauce
- 1/2 teaspoon pure vanilla extract
- 2 cups cold heavy cream
- 1/2 cup chopped pretzels
- 1/2 cup chopped Heath candy bars
- Additional chopped pretzels and toffee (about two tablespoons each, for garnish, if desired)
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 2020mg
- Total sugar
- 327g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2107mg
- Calcium
- 1581mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2020MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.