
Belly Full · by Amy Flanigan★ 5.0 (4)
No Churn Rocky Road Ice Cream
NUTRITION · PER SERVING370M COOK
CAL 23%·PRO 15%
CARBS 35G31% OF CAL
2G FIBER6G OTHER27G TOTAL SUGAR
FAT 33G65% OF CAL
17G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, no-churn chocolate ice cream loaded with marshmallows and almonds. Creamy and indulgent, it requires no special equipment to make.
dessertamerican🥣 mixer🥧 baking dishgluten freevegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3/4 cup sweetened condensed milk
- 1/2 cup chocolate sauce
- 1/4 cup Chocolate Almond milk
- 2 cups heavy whipping cream
- 3/4 cup mini marshmallows
- 3/4 cup finely chopped roasted and salted almonds
At a glance
PER SERVING · TIME 370M
CAL 23%·PRO 15%
CARBS 35G31% OF CAL
2G FIBER6G OTHER27G TOTAL SUGAR
FAT 33G65% OF CAL
17G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 158mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 309mg
- Calcium
- 179mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 158MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
