Yellow Bliss Road · by Kristin Maxwell★ 4.4 (5)
No Churn Peach Ice Cream
NUTRITION · PER SERVING380M COOK
CAL 23%·PRO 14%
CARBS 45G38% OF CAL
1G FIBER7G OTHER37G TOTAL SUGAR
FAT 29G57% OF CAL
17G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-churn ice cream made with heavy cream, condensed milk, and fresh peaches, with a graham cracker crumble. Sweet, creamy, and easily made without an ice cream maker.
dessertamerican🥣 mixer🥧 baking dish🥄 saucepanvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 cups heavy whipping cream
- 14 ounces condensed milk
- 1 teaspoon pure vanilla extract
- 2 cups thinly chopped fresh peaches
- 8 ounces cream cheese (block style, softened to room temperature)
- 1 sleeve of graham crackers crumbled (about 9 crackers)
- ⅓ cup granulated sugar
At a glance
PER SERVING · TIME 380M
CAL 23%·PRO 14%
CARBS 45G38% OF CAL
1G FIBER7G OTHER37G TOTAL SUGAR
FAT 29G57% OF CAL
17G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 211mg
- Total sugar
- 37g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 135mg
- Calcium
- 167mg
- Iron
- 0.67mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 211MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.