
No Churn Ice Cream
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-churn ice cream made with just four simple ingredients: heavy cream, condensed milk, yogurt, and vanilla. Hands-off once mixed, this creamy frozen dessert is ready after a few hours in the freezer.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups heavy whipping cream
- 14 oz can sweetened condensed milk ((300 ml))
- ¼ cup plain full-fat Greek yogurt ((optional))
- 1 tablespoon vanilla extract
At a glance
PER SERVING · TIME 370M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 79mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 243mg
- Calcium
- 181mg
- Iron
- 0.16mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 79MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
