
Spend with Pennies · by Holly Nilsson★ 5.0 (7)
No Churn Grape Ice Cream
NUTRITION · PER SERVING260M COOK
CAL 19%·PRO 12%
CARBS 32G34% OF CAL
0G FIBER0G OTHER32G TOTAL SUGAR
FAT 26G62% OF CAL
17G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-churn ice cream infused with sweet grape flavor and real grape pieces. Rich, creamy, and simple to make at home.
dessertamerican🥧 baking dishgluten freevegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup finely chopped purple grapes
- 14 ounces sweetened condensed milk
- 2 teaspoons grape flavoring
- 2 cups heavy whipping cream
- ¼ cup grape jelly (optional)
At a glance
PER SERVING · TIME 260M
CAL 19%·PRO 12%
CARBS 32G34% OF CAL
0G FIBER0G OTHER32G TOTAL SUGAR
FAT 26G62% OF CAL
17G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 80mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 277mg
- Calcium
- 182mg
- Iron
- 0.22mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 80MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
