No Churn Chocolate Oreo Ice Cream
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Half Baked Harvest · by Tieghan Gerard4.8 (39)

No Churn Chocolate Oreo Ice Cream

NUTRITION · PER SERVING370M COOK
CAL 41%·PRO 23%
CARBS 83G40% OF CAL
4G FIBER15G OTHER63G TOTAL SUGAR
FAT 53G59% OF CAL
28G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Rich no-churn chocolate ice cream made with Oreo cookies, cocoa powder, and condensed milk. No eggs or ice cream machine needed, just whip and freeze. Creamy, fudgy, and ready to serve.

dessertamericangluten freevegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 2 1/2 cups heavy cream
  • 1/2 cup unsweetened cocoa powder
  • 1/4 cup malted milk powder ((or use an addition 1/4 cup cocoa))
  • 1 (14 ounce) can sweetened condensed milk ((use less to our taste) )
  • 1 tablespoon vanilla extract
  • 2 teaspoons instant espresso
  • 1 teaspoon flaky salt
  • 16-20 Oreo cookies, crushed
PREP
10M
SODIUM
597MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.