No Churn Chocolate Ice Cream
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
This no-churn chocolate ice cream comes together in five minutes, then freezes overnight for perfect homemade ice cream. Simple ingredients yield rich, indulgent chocolate flavor.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups heavy whipping cream
- 300 ml can sweetened condensed milk ((14 oz))
- ¼ cup chocolate fudge sauce
- 2 tablespoons cocoa powder
- 1 tablespoon vanilla
- 1 pinch salt (optional)
At a glance
PER SERVING · TIME 365M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 6h
- Sodium
- 112mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 291mg
- Calcium
- 187mg
- Iron
- 0.47mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 112MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.